Heavenly Hot Chocolate!
Chocolate, marshmallows, cream, marshmallows, chocolate, chocolate, chocolate... Hooray for the sweet tooth! We’re feeling festive, Primark Squad, and it’s time we talked hot chocolate (the two go hand-in-hand, right?)... What better way to celebrate the jolliest season of the year than with an easy-peasy recipe for a seriously indulgent hot choc? We’ve put our foodie fingertips to the test to create the totes tastiest drink ever, and just had to share the sweet 411. Marshmallows on your marks… let’s get sipping!
1 CUP OF HEATED MILK (YUMMY)
HOT CHOCOLATE SPOON*
WHIPPED CREAM (NOMS)
EDIBLE GLITTER (FANCY)
*BUY AN EXTRA ONE JUST TO EAT IT, OBVS...
STIR IT UP!
Why not add a personal touch to this chocolate wonder? Grate in some orange zest for a zingy twist, or a pinch of salt to intensify the richness. We're all for adding a little more sweetness to...um, everything, so get experimental with syrups and sweets! And don't let the glitter stop there... dust some delicious donuts in edible glitter for a scrumptious treat that looks party-perfect! Fill up the hot water bottle, settle in front of your fave film and chill. Cozy, right?